
It also possesses antibacterial and antiviral capabilities, which protect the body from dangerous germs and viruses. Polyphenols found in chikoo may help fight harmful poisons and reduce disease risk. Here are the 14 chiku benefits:Ĭhikoo has a high volume of vitamin C and antioxidants in it, which aid in the development of your immune system. Due to the presence of vitamin C, chikoo not only strengthens the intestines but also enhances immunity and protects against numerous bacterial illnesses. It is good for you to consider the health benefits of chikoo, considering the taste and the cost of the same. It also contains a lot of magnesium, phosphorus, selenium, and zinc, as well as a lot of iron, copper, and calcium. Vitamin C, Vitamin A, and other vitamins, including niacin, riboflavin, thiamin, and others, are all abundant in Sapodilla. It has a high dietary fibre content, roughly 5 g per 100 g of fruit. It has approximately 20 g of carbohydrates, is relatively low in fat, and has no cholesterol. Sapodilla is a high-calorie fruit, with each 100 g providing approximately 83 Kcal of energy. In India, it is known as a Chikoo, although it is also known as a Sapodilla in English or a Zapote in Spanish, and it is known as the Naseberry in the West Indies. It is a high-calorie, low-fat, cholesterol-free fruit that aids in the maintenance of an active and healthy lifestyle. Since ancient times, they have been grown across Central America, as well as in the West Indies, Bermuda, the Philippines, and the Florida Keys. For the cultivation of gum, chikoo trees are native to southern Mexico and the Yucatan. India is the world's largest cultivator of the tree, which is grown mainly for its fruits. The majority of modern Chikoo tree farming is for the purpose of harvesting 'chicle,' a sap from the tree's bark. Flowering occurs throughout the year however, fruit production occurs just twice a year. Chiku (Sapodilla) grows on evergreen trees that can only thrive in hot or warm areas. When unripe, the fruit is hard and produces saponin, but as it ripens, it softens.

It is a grainy grey-brown pulpy fruit with a sweet taste and a gritty texture. Hence its good for bones and helps in strengthening them.The tropical fruit chikoo belongs to the Sapotaceae family.

If you use all ripe chikoo then you can avoid this.īelow are few health benefits that you must know of this humble down to earth fruit. Unripe chikoo has a white sticky latex substance that makes lip sticky. Well that’s because some of the chikku in your batch might be unripe one. Why do lips get sticky when having chikoo milkshake. Jokes apart, the reason why this happens. they stick as if you have applied any adhesive there. Take a sip of chikku shake and press your lips hard, try to open them slowly. Me and my bro used to laugh a lot when we were kids on this. If you have tried chiku shake and felt your lips sticking to each other, you are not alone. The ripe ones are especially good as they are softer and sweeter. The natural sweetness of chikku makes it best fruit for milkshake recipes. The cheapest and yet one of the healthier smoothie. I had to share it.Ĭoming back to the milkshake recipes, I have shared many milkshakes and smoothies on this website. From avocado, strawberry apple to kiwi melon, but this chikku milkshake is value for money milkshake. Very next day I made chikku milkshake again and clicked these pictures for recipe.
#Chikoo pictures full#
I still can feel the contempt feeling that I had after having a glass full of chikoo milkshake.

I didn’t even had lunch and made chilled chikku shake. It took me 3 hours to complete my work and return home exhausted. To fill the form, to verify the form etc. The other day (in the month of May) I went to a government office and as usual it took quite a long time. I love the cold feeling of having a sip of this smoothie on a hot afternoon. My favorite is ofcourse chikoo milkshake. I have grown up eating this humble fruit in all forms. You go anywhere in India: on street, in train, in bus stops you will find a vendor with a handcart selling chikoo. I consider banana and chikoo a “volksfrucht” a true people’s fruit that everyone can afford. This fruit is the value for money fruit ever. A local Chikoo vendor called “chikoo-wala” selling chikku on streets (Image: wikipedia)
